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Caramel, chocolate and black currant exude from the first encounter with this amiable Cab. Black pepper and nicely structured tannins come across in the beginning with hints of coffee and black fruit leading to a big, vibrant finish for this age-worthy wine.
VINTAGE NOTES
Harvest Date: August 2007
pH: 3.55
R.S. 0.4%
Alcohol: 13.2%
Aged: 22 months
Bottled: July 2009
Oak: 45% Neutral French, 45% New American, 10% New French
Grape Source: KE Vineyards, Tyler, Texas
AWARDS
2010 American Wine Society Commercial Competition {Gold}
2011 Lone Star International Wine Competition {Silver}
2011 Lone Star Texas Wine Competition {Bronze}
2009 American Wine Society Commercial Competition {Silver}
2011 San Antonio News Express Wine Competition {Silver}
2011 Dallas Morning News and TexSom Wine Competition {Silver}
2010 Lone Star International Wine Competition {Silver}
2010 Lone Star Texas Wine Competition {Silver}
2010 San Antonio Wine Competition {Bronze}
2011 Houston Livestock Show & Rodeo Intl Competition {Bronze}
2010 Houston Livestock Show & Rodeo Intl Competition {Bronze}
This wine is no longer available at the winery.
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