
JIMMY’S 90 PROOF BOURBON
Crafted from 100% Texas-grown grain, this special small batch bourbon is aged in unique barrels from The Oak Cooperage, owned and operated by Silver Oak Winery. Toasted for elegance and a buttery texture, then charred to unlock notes of hazelnut, toffee, maple, vanilla, and brown sugar.
Jimmy’s 90 is cellar-aged in a climate-controlled environment for a remarkably smooth finish that complements its bold Texas character.
Get your Jimmy’s 90 at the Grand Room and the Restaurant while supplies last!

JIMMY’S TEXAS BOURBON
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COLOR / amber henna
TASTE / maple, hazelnut, toffee, deep brown sugar
AROMA / toasted vanilla, allspice, distinct oak
FINISH / brown sugar praline, smooth and lingering
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75% corn
20% rye
5% malted barley
45% alcohol (90 proof)
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{ GOLD }
2019 The Fifty Best Bourbons
2018 North American Bourbon & Whiskey Competition
{ SILVER }
2015 San Francisco World Spirits Competition
{ BRONZE }
2020 American Distilling Institute’s Judging of Craft Spirits
2014 New York International Spirits Competition
Certified Craft Spirit by the American Distilling Institute
THE LEGEND
As bold as WW II torpedo bomber pilot Jimmy Hines, this Texas bourbon embodies his heroic adventures as well as freedom found in no other spirit. Jimmy’s is a true Texas icon.
Jimmy’s pilot goggles are the inspiration for the brand and his attitude is the inspiration for the tagline…Through Hero’s Eyes

Tools:
Mixing glass with ice
2 oz jigger
Bar spoon
Strainer
Whiskey glass with ice ball
Ingredients:
5 dashes orange bitters
3 dashes bitters
1/2 oz simple syrup
2 oz Jimmy's Bourbon
Garnish:
Cut an orange peel carefully (two fingers width) and twist over the glass to add a hint of orange oil. Rub the peel around the side of the glass to add aroma. We don't recommend flaming the orange peel. While it is fun and flashy, it can give an off-burnt taste detracting from the natural Bourbon flavors.
Cherries are optional, but not necessary. When we do add cherries, they are Luxardo cherries soaked for a few days in Jimmy's Texas Bourbon. Heaven!
Pro tip:
Muddling increases bitterness, so there's no need to muddle.