October is Texas Wine Month, the perfect time to revisit wines you may have overlooked—like Merlot. Once labeled as “basic” thanks to the movie Sideways, Merlot is making a comeback. Let’s explore why this classic wine deserves a second look and how it’s transformed over the years.

With one foot in front of the other, this week of harvest brought joyous stomping and gentle pressing to the grapes of Kiepersol. Take a look behind the scenes at this crucial week in the winery where we pressed our Cabernet and had a grape stomping good time.

The Intensity and Joy of the Cabernet Harvest: Week Three in the Vines. Catch up on why the cabernet harvest this year has given us highs and lows that will produce great bottles in the future.

The 2024 vintage red grapes are heading into the winery from the field this week. Are your favorite grapes about to transform into Kiepersol wines?

The first week of harvest is in the books. Here’s what’s happening at in the vineyard with an exciting Blanc du Bois start to the 2024 vintage.

From the artist’s palette to the wine palate to the trusty wooden pallet, see how each plays a vital role in your wine experience. We’re kicking off a new series called “Taste” with what can only be called the comedy of the English language.

Have you ever opened a bottle of wine and discovered sparkling crystals at the bottom? No, your wine hasn't turned into a science experiment—it's just showing off its natural 'diamonds'!

How the 1976 Judgement of Paris changed the wine world forever and launched the potential for Texas to be the next frontier in winemaking.

The Sangiovese vines are the first reds to bud out in spring and have always held a special place in our heart and our history. Learn more about the three unique wines that we’ve created for three very different flavor profiles.

Agriculture Commissioner Sid Miller presented the Top Texas Winery saddle to Winemaker Michelle Snider and Director of Branding and Marketing Kelly Doherty in Houston at the Rodeo Roundup and Best Bites event. See where the saddle is now…

Kiepersol has won "Top Texas Winery" for the year at the Houston Livestock Show & Rodeo International Wine Competition. Some of your favorite wines received the medals that culminated in the winning of the Top Texas Winery award.

Listen in on a fun-packed hour of quick wits and wine stories.

Winemaker Michelle Snider and Branding & Marketing Director Kelly Doherty get a chance to talk to the guys at the traveling podcast “We Know Texas Vino”. This is a podcast not to be missed!

They explore wineries and vineyards in Texas talking to the people in the trenches creating the future of the Texas wine industry.

The historically available Bridge wine by Kiepersol was inspired by a beautiful family story of love and loss in World War I. This truly epic short story of our Founder’s grandfather travels full circle from Texas to Europe and South Africa, and back to Texas again.

Guests ask us all sorts of great questions on tours, at the restaurant and in the tasting room. Here’ s a few of those top questions you have asked over the years about the wines, our harvest, and fun stuff like how many grapes are in a bottle.

Flight is now a gold medal-winning wine!

Just released a few weeks ago, we brought Flight to GrapeFest in Grapevine for their People's Choice Tasting annual event. What a fun and fast-paced event where the public votes for their favorite. 🥇🍷

The Flight received the Gold for best in the category of Rosés. Thank you, DFW!

This wine has a fresh new look as well as a sweet delicacy we know you will love! Alex calls it Capri Sun, but we'd love to know what you think when you come taste this rosé with notes of strawberry, kiwi, tangerine, and roses.